Selection of dips w garlic Turkish bread whipped fetta, beetroot sour cream & sun dried tomato pesto
8
Bruschetta w diced Basil, Roma tomatoes on a french stick & marinated bocconcini
9
OYSTER SELECTION - South Australian Pacific Oysters
Oyster Selection
(available by the half or full dozen)
Half Dozen
Dozen
Naturalw a rice wine dressing
14
26
Courthouse Kilpatrick
16
28
Mornay
16
28
Bloody Mary Shots
18
32
ENTREE
Soup of the Day - Please ask for today's soup special
Tempura battered whiting & butterfly prawns, served w chim chirri sauce & lime wedges
15
Our very own Greek salad served w warm tender slices of marinated Lamb & topped w a cucumber & bornhoffen yoghurt dressing.
19
Thai chicken salad w a coconut, coriander & ginger dressing
17.5
Antipasto plate w marinated fetta, Kalamata Olives, crisped artichoke, chorizo sausage, smoked salmon & crisped octopus served w toasted Turkish bread
18
Crispy calamari served on mini corn fritters & an avocado, lime & pineapple salsa
15.5
Courthouse Caesar Salad w Cos lettuce, crispy bacon & freshly toasted croutons mixed w a creamy anchovy mayo served w your choice of grilled chicken, tempura prawns, salmon or whiting fillets
19.5
MAINS
Slow cooked risotto w chicken, roasted pumpkin, pine nuts & English spinach in a light cream sauce topped w roasted field mushrooms, asparagus & shaved parmesan cheese
19
Japanese crumbed tofu stuffed w mushrooms, macadamia nuts & coriander served w stir fried vegetables & a honey soy sauce
18.5
Sage & parmesan crusted pork medallions served on garlic mash & sautéed zucchini w an apple, pear & chilli chutney
26
Crispy skinned Atlantic salmon served w pickled ginger fragrant rice, shredded snow peas & a wasabi crème fraiche
26.5
Char grilled lamb fillet w crisped potato chips, steamed bok choy & a cucumber & mint yoghurt
29
Prawn & sea scallop spaghetti w a chilli garlic infused olive oil
20
Bangers & mash, thick beef sausages served w a garlic mash, caramelised onion jus & peas
19
Beef & Guinness pie in a filo pastry case filled w tender beef chunks cooked in Guinness, served w mash & peas
20
Aromatic prawn curry, served w pumpkin, English spinach, steamed rice & pappadums
23
From the
Steakhouse (MSA Certified)
MSA certified Rump 400gms
36
Scotch Fillet
300gms
33
New York Cut
Sirloin 400gms
38
All steaks served
with your choice of sauce and a side dish.
Sauces: Pink & Green
peppercorn, button & field mushroom brandy or dianne.
Sides:
Garlic & Chive mash, steamed vegetables, beer battered chips or garden salad.
Mustards also available.
